Step 1

Preheat the air fryer to 350º Fahrenheit.

Step 2

Place 10-12 chicken pieces into the air fryer in a single layer, not overcrowding the basket.

Step 3

Cook for 10-12 minutes, tossing the chicken halfway through for even cooking. Repeat until all of your frozen chicken has been cooked.

Step 4

Combine mayonnaise, sriracha, honey, and rice vinegar. Stir until combined.

Step 5

After the chicken has been completely cooked, drizzle with the bang bang sauce. Top with chopped chives or green onions, if desired. Serve warm.