Step 1

Place the beef stew meat into a 6-quart crock pot slow cooker.

Step 2

Add the stir fry vegetables, minced garlic, salt, and pepper.

Step 3

Toss the meat with a large spoon to combine.

Step 4

Add the beef broth.

Step 5

In a small bowl mix the soy sauce with the cornstarch until lump-free.

Step 6

Stir the soy sauce mixture into the rest of the ingredients in the crock pot.

Step 7

Place the lid on the crock pot and cook on high for 4 hours or for 6 hours on low.

Step 8

Serve over cooked white rice or wide egg noodles.

Step 9

Makes 6 servings.