Step 1

Preheat oven to 350 degrees.

Step 2

Brown Italian sausage in a skillet over medium heat and drain excess grease.

Step 3

Cook gnocchi according to package directions, remove from heat and drain.

Step 4

Combine sausage, gnocchi, pasta sauce, Italian seasoning and 1 cup of mozzarella cheese.

Step 5

Spray a 9x13-inch baking dish with nonstick cooking spray and pour in gnocchi mixture. Spread evenly in pan.

Step 6

Bake for 25 minutes or until heated through.

Step 7

Top with remaining mozzarella cheese and bake for another 10 minutes or until cheese is melted.