Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

easy homemade mild salsa recipe

3.0

(598)

www.realsimple.com

Your Recipes

Total: 10 minutes

Servings: 10

Cost: $1.00 /serving

Author : Melissa Clark

Ingredients

Remove All · Remove Spices · Remove Staples

4 large plum tomatoes (about 1 pound), diced (to yield 2 cups)¼ cup chopped white onion3 tablespoons chopped fresh cilantro2 teaspoons minced jalapeño (remove seeds for less heat)1 ½ teaspoons fresh lime juice¾ teaspoon kosher salt (or to taste)1 small garlic clove, minced

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Combine all the ingredients in a bowl. If you want your homemade salsa to have a smoother texture—more like jarred—pulse half the salsa in a food processor, then combine it with the remaining chunky half. Cover tightly and refrigerate for up to 5 days.