Easy Homemade Salsa

Name: Easy Homemade Salsa
Total time: 20 min
Ingredients: 1 (14.5 oz can) diced tomatoes OR 1 pound fresh tomatoes; 1 (10 oz can) diced tomatoes with green chiles; 3 cloves garlic crushed; ½ onion roughly chopped; 1 jalapeno deseeded and membranes removed; ½ tbsp honey; ½ cup cilantro; ¼ tsp salt; Juice from 1/2 lime

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Total: 20

Servings: 3

Ingredients

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Instructions

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Step 1

Prepare Ingredients: Add the onion, jalapeno, and garlic to the food processor and pulse until chopped up.

Step 2

Pulse: Add in the tomatoes and continue to pulse until the tomatoes break down and release juices.

Step 3

Season: Add in honey, salt, 1/2 cup cilantro leaves, and juice of 1/2 lime (start slow with the lime as it can overpower, you can taste and add more if desired)

Step 4

Blend: Pulse in the processor to desired consistency. Chunky or smooth. Taste and adjust salt, honey, or lime juice as needed.