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Export 11 ingredients for grocery delivery
Step 1
Put oil in a large saute pan and heat over medium-high heat.
Step 2
Add celery, onions, garlic. Saute for about 2 minutes or until they start to soften.
Step 3
Add eggs to hot pan and lightly scramble with silicone spatula. Allow them to cook undisturbed for two minutes. Chop the cooked eggs with a spatula into small pieces.
Step 4
Add the cooked leftover pork, cooked rice, soy sauce, and honey. Mix together gently until the rice is coated.
Step 5
Cook and stir everything for 7 to 8 minutes or until the rice turns slightly brown.
Step 6
Divide and plate the servings then top with chopped green onions.
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