Your folders
Your folders
Export 5 ingredients for grocery delivery
Instructions Makes 10.1. Slice the top of the cantaloupe.2. Use the melon baller to scoop out the balls.3. Repeat with the Galia melon.4. Halve the serrano slices lengthwise.5. Fold the slices over twice.6. Twist and turn the serrano strips into roses.7. Arrange the skewers with the bocconcini, serrano roses, basil, cantaloupe, basil again, and finally, the Galia melon.8. Top with balsamic vinegar or a herby basil or mint pesto.9. Serve.NotesThe melon baller I use is linked in my Shop.
Your folders
delishknowledge.com
Your folders
thekitchn.com
Your folders
myfoodandfamily.com
Your folders
thewimpyvegetarian.com
4.9
(17)
Your folders
whatsgabycooking.com
5.0
(1)
Your folders
delish.com
5.0
(3)
Your folders
thedeliciousspoon.com
5.0
(6)
Your folders
cookinglsl.com
5.0
(6)
Your folders
halfbakedharvest.com
4.6
(30)
Your folders
musthavemom.com
Your folders
cooking.nytimes.com
Your folders
cooking.nytimes.com
4.0
(54)
Your folders
allrecipes.com
Your folders
eatingwell.com
Your folders
sallysbakingaddiction.com
5.0
(1)
Your folders
sallysbakingaddiction.com
5.0
(1)
Your folders
myrecipes.com
5.0
(5)
Your folders
thecomfortofcooking.com
4.9
(18)
Your folders
foodtalkdaily.com
15 minutes