4.9
(17)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Using the larger end of a melon baller, scoop out as many melon balls as you can from the cantaloupe, honeydew and watermelon. I got around around a total of 100 melon balls. Slide them onto skewers. You should be able to get 6 - 7 melon balls onto each skewer.
Step 2
Arrange the skewers on a rimmed baking sheet.
Step 3
Whisk together the honey, lime juice, ginger, salt and half of the mint. Pour half of the marinade over the melon balls. Turn the skewers after 2 - 3 minutes to drench them. Pour the remaining marinade over the melon. Allow the melon to soak up the marinade for 1 - 2 minutes, and serve with the remaining mint.
Your folders
bakerstable.net
5.0
(1)
Your folders
simplyscratch.com
5.0
(3)
Your folders
wholefully.com
5 minutes
Your folders
delishknowledge.com
Your folders
taste.com.au
4.8
(26)
10 minutes
Your folders
food-bites.com
Your folders
runninginaskirt.com
5.0
(5)
Your folders
whatsgabycooking.com
5.0
(1)
Your folders
delish.com
5.0
(3)
Your folders
thedeliciousspoon.com
5.0
(6)
Your folders
myrecipes.com
5.0
(5)
Your folders
myfoodandfamily.com
Your folders
thecomfortofcooking.com
4.9
(18)
Your folders
healthyseasonalrecipes.com
3.7
(3)
Your folders
onceuponachef.com
5.0
(228)
30 minutes
Your folders
rosannaetc.com
10 minutes
Your folders
myparisiankitchen.com
Your folders
myparisiankitchen.com
Your folders
eatsmarter.com