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Export 6 ingredients for grocery delivery
Step 1
Remove leaves from kale and cut into thin strips. Discard stems.
Step 2
Combine the kale, mushrooms, oats, water, nutritional yeast, and salt in a medium pot. Bring to a boil, then lower to simmer and cook for 8 minutes.
Step 3
Meanwhile, add the pumpkin seeds to a dry pan. Cook on medium-high heat, shaking pan frequently, for about 4 minutes, or until seeds start snapping.
Step 4
Remove from heat and set aside.
Step 5
When the oats are finished, remove from heat, transfer into bowls, and sprinkle with pumpkin seeds and hemp seeds.
Step 6
Serve and enjoy.
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