5.0
(46)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Remove leaves from kale and cut into thin strips. Discard stems.
Step 2
Combine the kale, mushrooms, oats, water, nutritional yeast, and salt in a medium pot. Bring to a boil, then lower to simmer and cook for 8 minutes.
Step 3
Meanwhile, add the pumpkin seeds to a dry pan. Cook on medium-high heat, shaking pan frequently, for about 4 minutes, or until seeds start snapping.
Step 4
Remove from heat and set aside.
Step 5
When the oats are finished, remove from heat, transfer into bowls, and sprinkle with pumpkin seeds and hemp seeds.
Step 6
Serve and enjoy.
Your folders
veggiesdontbite.com
4.8
(8)
5 minutes
Your folders
vegrecipesofindia.com
4.9
(32)
20 minutes
Your folders
foolproofliving.com
5.0
(3)
10 minutes
Your folders
skinnytaste.com
4.9
(23)
12 minutes
Your folders
profusioncurry.com
4.4
(20)
8 minutes
Your folders
kristineskitchenblog.com
5.0
(4)
Your folders
natashaskitchen.com
5.0
(23)
Your folders
skinnyms.com
240 minutes
Your folders
meatlessmakeovers.com
40
Your folders
wholefoodsmarket.com
Your folders
themediterraneandish.com
5.0
(2)
15 minutes
Your folders
simplyrecipes.com
Your folders
gimmedelicious.com
5.0
(10)
30 minutes
Your folders
rachelschultz.com
Your folders
sinfulnutrition.com
5.0
(3)
Your folders
thekitchenpaper.com
5.0
(3)
10 minutes
Your folders
acouplecooks.com
10 minutes
Your folders
feelgoodfoodie.net
5.0
(130)
Your folders
twopeasandtheirpod.com
4.5
(10)