Egg Drop Ramen

Step 1

Follow the directions for regular Ramen. Bring water to a boil, add noodles and turn down heat.

Step 2

Now here comes the fun part. Beat an egg with a fork in a seperate bowl.

Step 3

As the noodles are cooking Slowly pour the egg into the mix like you would if you were making regular egg drop.

Step 4

Stir it up.

Step 5

When noodles are done cooking add seasoning packet, a little soysauce and garnish with chives. Now you're a gourmet Ramen chef.