4.5
(11)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Place figs on a flame-proof surface or plate and sprinkle flesh-sides with Demerara sugar. Using a kitchen torch set to a medium-high flame, melt the sugar by making short, even passes over the top of the sugar. Continue melting the sugar until it bubbles and turns dark brown, about 30 seconds.
Step 2
Place Burrata cheese on a plate. Drizzle with olive oil, sprinkle with a pinch of sea salt and black pepper. Place bruleed figs around cheese and serve.
Your folders
allrecipes.com
Your folders
allrecipes.com
4.7
(12)
5 minutes
Your folders
camillestyles.com
Your folders
livingsweetmoments.com
5.0
(3)
20 minutes
Your folders
delscookingtwist.com
5.0
(1)
15 minutes
Your folders
juliasalbum.com
4.7
(73)
10 minutes
Your folders
juliasalbum.com
Your folders
laurafuentes.com
5.0
(7)
Your folders
heartbeetkitchen.com
4.7
(10)
15 minutes
Your folders
mayihavethatrecipe.com
5.0
(2)
30 minutes
Your folders
williams-sonoma.com
5 minutes
Your folders
everyday-reading.com
5.0
(12)
8 minutes
Your folders
honestandtasty.com
5.0
(10)
6 minutes
Your folders
simplehealthykitchen.com
5.0
(75)
Your folders
bonappetit.com
4.0
(52)
Your folders
foxandbriar.com
8 minutes
Your folders
foodnetwork.com
4.7
(364)
1 hours
Your folders
marthastewart.com
3.3
(709)
Your folders
cooking.nytimes.com
5.0
(131)