5.0
(1)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
If you are using new potatoes and want to remove the peel, you can easily do so by just scrubbing them under running water.
Step 2
Bring a large saucepan of water to a boil
Step 3
Add salt and lots of fresh dill, most of the dill will be used to garnish when the potatoes are cooked so don't use up all you dill in the water.
Step 4
Add the potatoes and lower the heat to a simmer
Step 5
cover the pan and cook until the potatoes are tender. 15 to 20 minutes depending on the size of the potatoes.
Step 6
When done, drain the potatoes serve with pickled or smoked herring, butter and salt to taste. Add some fresh dill as a garnish and serve.
Your folders

271 viewsfoodnetwork.com
4.7
(38)
15 minutes
Your folders

190 viewsinternationalcuisine.com
4.5
(2)
45 minutes
Your folders

206 viewsinternationalcuisine.com
5.0
(1)
10 minutes
Your folders

125 viewsinternationalcuisine.com
5.0
(1)
10 minutes
Your folders

236 viewstasteofhome.com
10 minutes
Your folders
434 viewsrasamalaysia.com
4.7
(9)
15 minutes
Your folders

215 viewsfoodnetwork.com
4.8
(13)
8 minutes
Your folders

458 viewsspicecravings.com
5.0
(5)
6 minutes
Your folders

414 viewsnatashaskitchen.com
5.0
(14)
15 minutes
Your folders

39 viewsbarefeetinthekitchen.com
4.9
(8)
18 minutes
Your folders

47 viewsmyheartbeets.com
5.0
(7)
Your folders

210 viewsallrecipes.com
20 minutes
Your folders

41 viewsbutterandbaggage.com
5.0
(5)
20 minutes
Your folders

148 viewsinternationalcuisine.com
5.0
(1)
20 minutes
Your folders

299 viewsfood.com
5.0
(6)
2 hours
Your folders

501 viewssimplyrecipes.com
4.0
(64)
2 hours, 30 minutes
Your folders

381 viewsallrecipes.com
4.7
(262)
1 hours, 30 minutes
Your folders

234 views40aprons.com
15 minutes
Your folders

239 viewsemmymade.com
4.0
(27)
20 minutes