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Export 9 ingredients for grocery delivery
Step 1
In a large skillet, cook the bacon until crispy. Drain on paper towels.
Step 2
In the same skillet, melt butter over medium heat. Sauté garlic until fragrant, then add heavy cream. Stir in Parmesan until melted. Toss in cooked macaroni.
Step 3
Form ground beef into four patties, season with salt and pepper. Cook in a skillet or on a grill until desired doneness. Melt cheddar cheese on top during the last minute.
Step 4
Toast buns. Place a patty on each bottom bun, add mac ‘n’ cheese, bacon, and top with the other half of the bun. Serve hot.
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