Ginger scallion sauce is a versatile sauce that complements countless Asian dishes, including Hainanese chicken rice or white cut chicken! Follow my recipe to make this delicious sauce, using just 4 ingredients!

Ginger Scallion Sauce Recipe (姜葱)

scallion (green onions) - about 1.5 oz

ginger

salt (or

⅓ cup neutral tasting oil

Finely chop the scallions and finely mince the ginger.

Transfer them into a heat proof bowl and top with salt.

Heat oil, then pour directly into the bowl containing the chopped scallions, ginger and salt.

Blend ingredients together thoroughly and adjust according to taste. Enjoy with Hainanese Chicken, White Cut Chicken and/or rice!

https://www.youtube.com/watch?v=DtAtso7WDLQ

Ginger scallion oil is a versatile sauce that complements countless Asian dishes, including Hainanese chicken rice or white cut chicken! Watch my recipe video to learn how to make this delicious sauce, using just 4 ingredients!

MY HAINANESE CHICKEN RICE VIDEO: https://youtu.be/S-de5XNmanE

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➜ https://rackoflam.com/ginger-scallion-sauce-recipe/

PRODUCTS USED/RECOMMENDED:
★ Kirkland Sea Salt - https://amzn.to/2XqjzFY
★ Wooden Cutting Board - https://amzn.to/2MVsiOx
★ Chopsticks - https://amzn.to/3u8i5iD

OTHER INGREDIENTS I USE:
★ Light Soy Sauce - https://amzn.to/3bfWJJ3
★ Dark Soy Sauce - https://amzn.to/3PnHsI5
★ Oyster Sauce - https://amzn.to/3yGIHf0
★ Sesame Oil - https://amzn.to/3pWPFFA
★ Fish Sauce - https://amzn.to/2X5nacc
★ Shaoxing Wine - https://amzn.to/2KZOqXp
★ White Pepper - https://amzn.to/2QgRel2
★ Five Spice Powder: https://amzn.to/3okZhss 
★ Hoisin Sauce: https://amzn.to/2KX589L 
★ Char Siu Sauce - https://amzn.to/2LzmLfP
★ Chili Garlic Sauce - https://amzn.to/3GJ2fld
★ Sriracha - https://amzn.to/31P49Nt
★ Chu Hou Paste - https://amzn.to/3qrUDN5
★ Corn Starch - https://amzn.to/397IfbD
★ Kewpie Mayo - https://amzn.to/2PFjBcH
★ Rice Vinegar - https://amzn.to/3baaGat
★ Chicken Bouillon Powder - https://amzn.to/3O2Y86p
★ Bull Head Barbecue Sauce - https://amzn.to/3tpgZkG
★ Coconut Milk - https://amzn.to/3ojMiry
★ Sea Salt - https://amzn.to/3zJNm0K
★ Cooking Spray - https://amzn.to/2JEudFI
★ Chicken Stock - https://amzn.to/3nqFkzU
★ Rice Flour - https://amzn.to/36m4dqK
★ Wheat Starch - https://amzn.to/31RLZeb

APPLIANCES / COOKWARE I USE:
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★ Air Fryer (new model) - https://amzn.to/3llLDGq
★ Zojirushi Rice Cooker - https://amzn.to/3b2S1OI
★ Standing Mixer - https://amzn.to/3wnhL0s
★ Wok - https://amzn.to/3xBnq5O
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★ Nonstick Pot - https://amzn.to/3AqO833
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KITCHEN TOOLS I USE:
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★ Chopsticks - https://amzn.to/3u8i5iD
★ Clear Mugs - https://amzn.to/3fGuzJw
★ OXO Containers - https://amzn.to/3JiBWCE
★ Rice Storage - https://amzn.to/3dXLVPH
★ Basting Brush - https://amzn.to/2ZpPCXk
★ Teapot - https://amzn.to/3kKooGr
★ Kettle - https://amzn.to/3ic7qz9
★ Spatula/Turner - https://amzn.to/3DuF3UW
★ Titanium Scissors - https://amzn.to/3qfazzo
★ Cleaning Brush - https://amzn.to/389yGct
★ OXO Julienne Peeler - https://amzn.to/3s463oM

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#gingerscallionsauce #gingerscallionoil #rackoflam #asianrecipes #asianfood #cooking #asian #stopasianhate #chinesefood #hainanesechicken #whitecutchicken #chinesesauces #saucerecipe #chinesecuisine #chinesecooking #asiancooking #cantonese

ginger scallion sauce recipe (姜葱)

Ingredients

Instructions

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