Grana Padano - Wikipedia

Step 1

^ Grana Padano is the most produced cheese under the protected designation of origin-scheme.[4]

Step 2

^ a b c d .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"Grana Padano - Cheese.com". www.cheese.com. ^ "Consorzio per la tutela del formaggio Grana Padano" (PDF). IP Australia. Retrieved 5 September 2021. ^ a b Donnelly, Catherine W., ed. (2016). The Oxford companion to cheese. New York: Oxford University Press. ISBN 9780199330881. OCLC 947145356. ^ Aspinwall, Martin; et al. (2009). Harbutt, Juliet (ed.). World cheese book (1st American ed.). London: DK. ISBN 978-0756654429. OCLC 298183484. ^ "oriGIn Worldwide GIs Compilation". ORIGIN-GI. Retrieved 5 September 2021. ^ "Grana Padano". GI View - European Union. Retrieved 5 September 2021. ^ "Parmigiano-Reggiano". sciencedirect.com. Elsevier. December 2018. ^ Fox, P. F.; et al. (2000). Fundamentals of cheese science. Aspen Publication. ISBN 0834212609. OCLC 1016031218. ^ "Grana Padano - Cheese.com". www.cheese.com. Retrieved 29 May 2016. ^ Gillingham, Sara Kate (October 8, 2008). "A Primer on Grana Padano". Retrieved September 10, 2016.