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green chile posole

4.5

(2)

www.tasteofhome.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 4 hours

Total: 4 hours, 10 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Place first 5 ingredients and 3-3/4 cups broth in a 3- or 4-qt. slow cooker. Puree tomatillos with remaining 1/4 cup broth in a blender; stir into pork mixture.

Step 2

Cook, covered, on low until pork is tender, 4-5 hours. Serve with toppings as desired.