4.5
(6)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Heat grill to medium-high heat. Place a grill pan on grill and allow to heat, approximately 5 minutes.
Step 2
While the grill is heating, core, and slice red and green peppers. Peel and slice the onions. Place the veggies in a large bowl. Drizzle with olive oil and sprinkle with salt and pepper.
Step 3
Place sausages on the hot grill pan. Cook sausages 2-3 minutes per side until slightly charred and cooked. Remove and place on a plate and tent with foil.
Step 4
Add peppers and onions to the grill pan, and cook for 5-7 minutes. Toss veggies when edges become charred. Remove from the grill pan.
Step 5
Serve sausage with peppers and onions with your favorite side dish or toasted rolls.
Your folders
justapinch.com
5.0
(9)
Your folders
cooking.nytimes.com
5.0
(1.1k)
Your folders
simplyrecipes.com
Your folders
foodnetwork.com
4.8
(609)
40 minutes
Your folders
simplyrecipes.com
4.9
(194)
40 minutes
Your folders
yummly.com
5.0
(4)
Your folders
tastingtable.com
5.0
(49)
35 minutes
Your folders
thelifejolie.com
5.0
(4)
30 minutes
Your folders
goodcheapeats.com
5.0
(1)
20 minutes
Your folders
allrecipes.com
4.7
(1.8k)
25 minutes
Your folders
sandravalvassori.com
4.7
(7)
35 minutes
Your folders
bonappetit.com
3.9
(7)
Your folders
everydayfamilycooking.com
30 minutes
Your folders
giadzy.com
40 minutes
Your folders
cooking.nytimes.com
4.0
(133)
Your folders
cooking.nytimes.com
4.0
(389)
Your folders
marthastewart.com
3.1
(59)
Your folders
allrecipes.com
4.3
(71)
3 hours, 10 minutes
Your folders
foodandwine.com
5.0
(2)