Step 1

Preheat the air fryer to 340°F, or preheat the oven to 350°F. Spray both sides of the tortillas with oil, or mist with water/lime. Sprinkle with salt. Stack the tortillas and cut into 8 wedges.

Step 2

AIR FRYER Instructions: Place in a single layer in the air fryer basket, and air fry for about 6 minutes, checking on them at the halfway point AND once or twice during the last couple of minutes. The air may cause the chips to fly around inside the basket, making it impossible to keep them in a single layer. It's okay! Shake the basket as needed.Tip: Air fryers vary, so after an initial test batch you may need to adjust the temperature and/or time for your machine.

Step 3

OVEN option: Place in a single layer on a large baking sheet. Bake for 8 minutes, flip the tortilla chips, and bake for another 7 to 10 minutes or until crisp and golden.