Step 1

Preheat your oven to 350˚F and line a large baking sheet with parchment paper.

Step 2

Combine all of the dry ingredients into a large bowl and stir to combine.

Step 3

Add the wet ingredients and mix everything together until all of the ingredients are evenly combined and coated.

Step 4

Use a wooden spoon or rubber spatula to evenly and thinly spread the granola mixture onto the prepared baking sheet.

Step 5

Bake for 30 minutes then remove and let the granola cool for 20-30 minutes.

Step 6

Break apart into small or large chunks and enjoy.

Step 7

Store in a mason jar or a sealed container for up to a week.