Step 1

Pre-heat oven to 350 degrees F. Brush both sides of each tortilla with olive oil and then cut into sixths. Spread tortilla chips out on a large baking sheet and back for about 12 minutes, flipping once. You may have to bake in two batches if you have a smaller baking sheet.

Step 2

Mix all spices together in a small bowl. Once tortilla chips are finished baking, place them in a large paper bag or plastic tupperware. Add the seasoning mix and shake until all chips are coated. Enjoy!