Step 1

Place the strawberries, water, and sugar in a large saucepan. Stir.

Step 2

Bring to a simmer over medium heat.

Step 3

When strawberries are soft, mash them with a potato masher.

Step 4

Let strawberries continue to simmer gently until the juices begin to reduce, thicken and become syrupy. (reduce heat if needed)

Step 5

Strain mixture through a mesh strainer, using a rubber spatula to press out the excess syrup. Discard the pulp. (You should have about 1 ¼ cups of syrup.)

Step 6

Stir in lemon juice if using. Let syrup mixture cool and then place in the refrigerator until chilled.

Step 7

To make a glass of soda, pour 8 oz of cold club soda into a cup. Stir in the chilled strawberry syrup by the tablespoon, tasting until you've reached your desired sweetness.