Step 1

In a medium bowl, gently combine all ingredients except the burger buns. When mixed, shape into four patties.

Step 2

Grill over medium heat 12-15 minutes, turning once. Cook until meat reaches 165 degrees. Serve with desired toppings.

Step 3

In a medium bowl, gently combine all ingredients except the burger buns. When mixed, shape into four patties.. Form into four patties and freeze in a single layer inside a gallon zip bag. Thaw before grilling as outlined above.