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Export 13 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F.
Step 2
Add all of the nuts, seeds, and dried fruit to a large bowl. Chop the almonds and cashews before adding if you would prefer smaller pieces.
Step 3
In a smaller bowl, mix together ½ cup of honey, 2 Tbsp of coconut oil, 1 Tbsp of peanut butter, 1 Tbsp of maple syrup, and 1 tsp of vanilla.
Step 4
Pour the mixture over the nuts and mix until evenly coated.
Step 5
In a 13x9” pan or cookie sheet add a lining of parchment paper and spray with oil.
Step 6
Press the nut mixture into the pan and distribute evenly. Bake for 20 minutes.
Step 7
Remove from oven and allow to cool for 15 minutes. Then lift out of the pan using the parchment paper and spread 5 Tbsp of melted dark chocolate over the top. Allow to cool in the refrigerator completely.
Step 8
Once the slab has hardened cut it into 14 bars.
Step 9
Store the bars in the refrigerator to ensure they stay together.
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