Your folders
Your folders
Export 1 ingredients for grocery delivery
Combine quinoa, 1 1/2 cups water, and salt in a saucepan. Bring to a simmer, then cover and cook over low heat until tender, about 15 minutes. Remove from heat; let stand, covered, 10 minutes. Fluff with a fork. Use immediately, or spread on a rimmed baking sheet to let cool.
Your folders
thekitchn.com
4.4
(25)
25 minutes
Your folders
simplyquinoa.com
4.7
(39)
15 minutes
Your folders
loveandlemons.com
5.0
(8)
25 minutes
Your folders
gimmesomeoven.com
4.8
(4)
15 minutes
Your folders
jaroflemons.com
5.0
(7)
15 minutes
Your folders
jessicagavin.com
4.1
(32)
20 minutes
Your folders
wholefoodsmarket.com
Your folders
minimalistbaker.com
5.0
(1)
20 minutes
Your folders
simplyrecipes.com
Your folders
aheadofthyme.com
20 minutes
Your folders
cookingwithayeh.com
4.4
(5)
15 minutes
Your folders
thevegancorner.com
15 minutes
Your folders
theliveinkitchen.com
5.0
(4)
18 minutes
Your folders
eatingbirdfood.com
5.0
(3)
15 minutes
Your folders
wikihow.com
99.0
(25)
Your folders
101cookbooks.com
5.0
(5)
20 minutes
Your folders
ambitiouskitchen.com
5.0
(2)
15 minutes
Your folders
walderwellness.com
4.7
(6)
25 minutes
Your folders
thekitchn.com
4.0
(1)
16 minutes