How to make hot sauce from dried peppers

Name: How to make hot sauce from dried peppers
Prep time: 1 h 5 min
Total time: 1 h 5 min
Ingredients: 1 cup dried chili peppers (NOT a packed cup); boiling water (to cover); 1 cup apple cider vinegar; 1 head garlic (peeled); 1/4 cup brown sugar (or to taste)

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Prep Time: 65 minutes

Total: 65 minutes

Servings: 24

Cost: $1.32 /serving

Author : Becky Striepe

dried peppers hot sauce

How to make hot sauce from dried peppers

Ingredients

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Instructions

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Step 1

Cut the tops off of your chili peppers, then place them in a small bowl. Heat your water to boiling, then pour it over the peppers. You may need to use a spoon or two to anchor those suckers so that they stay submerged. Let your peppers soak in the water for about 30 minutes, then drain them.

Step 2

Add the peppers to the bowl with the garlic cloves, then pour enough vinegar over them to cover. Use your spoons again to keep the peppers from floating, and soak for 30 minutes more.

Step 3

Pour the peppers, garlic, and vinegar into a food processor and add the sugar. Blend until smooth.