How To Make Yogurt, Coriander and Mint Raita
4.5
(155)
Your folders
Your folders
Prep Time: 5 minutes
Total: 5 minutes
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Place all the ingredients in a blender and blend until smooth.
Step 2
Check for seasoning and eat immediately or save for up to three days in the fridge.
Top similar recipes
Curated for youYour folders
92 viewsHow to Make Raita
favfamilyrecipes.com
5.0
(3)
Your folders
237 viewsMint raita
indianhealthyrecipes.com
4.9
(47)
1 minutes
Your folders
131 viewsHow To Make Yogurt
alphafoodie.com
5.0
(35)
30 minutes
Your folders
249 viewsCucumber and mint raita
bbc.co.uk
4.5
(11)
Your folders
534 viewsVegan Raita: Indian Cucumber and Mi...
thecuriouschickpea.com
4.6
(26)
Your folders
9 viewsMint and coriander chutney
bbc.co.uk
Your folders
885 viewsHow to Make Greek Yogurt
liveeatlearn.com
4.8
(39)
360 minutes
Your folders
423 viewsHow To Make Frozen Yogurt
thekitchn.com
3.4
(18)
Your folders
174 viewsHow To Make Greek Yogurt
thegreekfoodie.com
5.0
(15)
22 minutes
Your folders
157 viewsHOW TO MAKE HUNG YOGURT
cookrepublic.com
Your folders
500 viewsHow to Make Homemade Yogurt
downshiftology.com
4.8
(12)
15 minutes
Your folders
295 viewsHow to Make Frozen Yogurt
thepioneerwoman.com
20 minutes
Your folders
441 viewsHow To Make Soy Yogurt
alphafoodie.com
5.0
(6)
30 minutes
Your folders
71 viewsHow to make L.Reuteri yogurt
luvele.com
5.0
(17)
Your folders
327 viewsMint relish & raita
bbcgoodfood.com
Your folders
153 viewsHow to Make Fresh Mint Tea
homesteadhow-to.com
Your folders
214 viewsHow to Make Easy Mint Sauce
lovefoodies.com
4.4
(91)
Your folders
602 viewsMint Coriander Chutney
vegrecipesofindia.com
4.8
(24)
5 minutes
Your folders
188 viewsMint Coriander Chutney
vegrecipesofindia.com