Step 1

Slice the hard boiled egg lengthwise.

Step 2

Remove the yolk & mash it to smooth using fork.

Step 3

Heat 2 tbsp oil in a saute pan keeping the flame medium & add onion. Fry till onion turns translucent.

Step 4

To this add ginger garlic paste, chopped green chilli and fry for 1-2 mins.

Step 5

Now add tomatoes & cook till it softens. Sprinkle some water if needed.

Step 6

Add turmeric powder, pepper powder ,garam masala powder, salt & mix well.

Step 7

Add mashed egg yolk to the masala.

Step 8

Mix well. Add little water if masala turns very dry and mix again. Once everything is well mixed up cook for a minute and switch off the stove.

Step 9

Fill egg white with prepared egg yolk masala.

Step 10

Garnish with coriander leaves.Serve as a starter.