4.9
(37)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Start the instant pot in SAUTE mode and heat oil in it.
Step 2
Add onions and garlic. Mix and saute for about 3 minutes. Then add tomatoes and saute for another minute.
Step 3
Add carrots, celery and all the spices.
Step 4
Add the lentils and broth. Stir it all up. Press Cancel and close the lid with vent in sealing position.
Step 5
Set the instant pot to pressure cook on high pressure for 18 minutes. When the instant pot beeps, release the pressure naturally. Press Cancel.
Step 6
Add in spinach, lemon juice and sugar. Add some red chili flakes if you like. Stir it all up. Brown Lentil Soup is ready to enjoy!
Your folders

262 viewssweetpeasandsaffron.com
5.0
(7)
20 minutes
Your folders
111 viewsamericastestkitchen.com
4.3
(197)
Your folders

150 viewsforkinthekitchen.com
5.0
(9)
20 minutes
Your folders

236 viewsyayforfood.com
4.4
(41)
30 minutes
Your folders

468 viewsmyforkinglife.com
5.0
(3)
5 minutes
Your folders

494 viewsloveandlemons.com
5.0
(15)
45 minutes
Your folders

727 viewswellplated.com
4.9
(88)
45 minutes
Your folders

636 viewsdelish.com
4.5
(45)
Your folders

604 viewsamindfullmom.com
5.0
(3)
15 minutes
Your folders

294 viewshummusapien.com
5.0
(15)
12 minutes
Your folders

264 viewsrainbowplantlife.com
5.0
(39)
45 minutes
Your folders

256 viewseatingwell.com
5.0
(1)
Your folders
604 viewsthekitchn.com
4.0
(2)
35 minutes
Your folders

200 viewsfoxeslovelemons.com
5.0
(1)
15 minutes
Your folders
206 viewsthepioneerwoman.com
5.0
(3)
Your folders

111 viewstasteofhome.com
5.0
(2)
20 minutes
Your folders

290 viewssimple-veganista.com
4.9
(23)
40 minutes
Your folders

636 viewsveggiefunkitchen.com
5.0
(8)
12 minutes
Your folders

524 viewscozypeachkitchen.com
5.0
(1)
30 minutes