Step 1

Heat oven to 400° (200° celcius)

Step 2

Cut and rinse the potatoes. Dry the potatoes with a clean towel.

Step 3

In a large bowl mix together, the towel dried potatoes, rosemary leaves, oregano, garlic, salt and olive oil then place in a large baking pan (use a large baking pan so that the potatoes have room) and sprinkle with another 1/2 - 1 teaspoon (1/2-1 gram) of oregano and 1/4-1/2 teaspoon (1 1/2-3 grams) salt.

Step 4

Bake in pre-heated oven for approximately 45-60 minutes. Flip the potatoes with a spatula a couple of times while baking.

Step 5

Serve immediately, enjoy!