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italian tuna and brown rice salad (riso e tonno)

4.6

(5)

www.skinnytaste.com
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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Cost: $3.93 /serving

Ingredients

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Instructions

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Step 1

Drain the tuna well reserving the oil and set the oil aside.

Step 2

In a large work bowl, combine the rice, drained tuna, vegetables, black olives, capers and bell pepper.

Step 3

Pour 1 tablespoon of the brine from the capers into the bowl along with the juice of 1/2 lemon and 1/2 tablespoon of the oil and toss well.

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