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jamaican rum raisins

culinarybutterfly.com
Your Recipes

Total: 5 minutes

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place the raisins in a bowl and cover the raisins with the rum. Soak for 1 hour.

Step 2

Drain the rum and refrigerate the raisins in a container for a milder flavor, or transfer the rum and raisins together to a container or jar and refrigerate for up to 1 month for stronger raisins.