Kazakh Shalgam (Radish Salad)

Name: Kazakh Shalgam (Radish Salad)
Prep time: 15 min
Total time: 15 min
Ingredients: 1 daikon radish grated into thin strips; 1 carrot grated into thin strips; 1 red bell pepper (seeded and sliced thinly); 1 white onion (cut thinly); 2 garlic cloves (minced); For the dressing; 1/4 cup vegetable oil; 2 tablespoons white wine vinegar; 1 teaspoon sugar; 1/4 teaspoon cayenne or more if you like it hot; 1/2 teaspoon salt

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : International Cuisine

Step 1

In a bowl, mix all the salad ingredients together.

Step 2

In a small bowl put in all the dressing ingredients and whisk together

Step 3

Pour dressing over salad and toss

Step 4

Serve cold or room temperature

Kazakh Shalgam (Radish Salad)

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : International Cuisine

Ingredients

Instructions

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