Step 1

Preheat oven to 350'F. Spray pan with non stick cooking spray. Peel, core and cut apples into slices or chunks. Combine cinnamon and 1/3 cup sugar. Mix in with apples, coating completely. Set aside.

Step 2

Combine remaining ingredients in a bowl and beat with an electric mixer until smooth. Layer half the cake batter, then add the apples on top. Pour remaining cake batter on top of apples and use a spatula if necessary to ensure all apples are covered.Bake for 75 minutes, or until golden brown and toothpick inserted into the center comesout clean.