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Steps: Now, combine your cup of natural sugar, half cup of corn syrup, and one-fourth cup of clean-filtered water in a saucepan. Turn heat to medium and dissolve all the sugar by stirring.Bring to boil.Once boiling takes the temperature with your candy thermometer, till it reaches 300 F.Take it away from the heating source with thermometer still reading.Wait till it cools to 250 F, then stir in your cannabis tincture, and citrus flavoring. If the tincture is alcohol-based, be sure it is not exposed to flames or other fire sources.Pour the mixture into your lollipop molds and insert your lollipop sticks.Allow to cool completely, for over 20 minutes and you’re done! Your lollipops will be as strong as the amount of tincture you have used, divided by the number of lollipops. So, be aware of the strength of your tincture (how much weed you used to make it), and, test out your lollipops by having just one, and waiting two hours or more for the effects.
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