Step 1

Pre-heat oven to 350 degrees.

Step 2

In a small bowl mix together softened butter with garlic, salt, pepper, minced herbs and lemon zest.

Step 3

Spray a baking dish with cooking spray and place fish fillets in a single layer.

Step 4

Brush butter mixture evenly on top of fish then top with lemon slices.

Step 5

Bake until fish flakes easily with a fork, about 15-20 minutes.