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Export 13 ingredients for grocery delivery
Step 1
Place a saucepan over medium heat. Add the oil
Step 2
onion
Step 3
and garlic. Cook
Step 4
stirring occasionally
Step 5
until onion begins to soften
Step 6
3–4 minutes.
Step 7
Add the broth and lentils. Bring to a boil
Step 8
then reduce heat to a simmer and cover for about 20 minutes
Step 9
until lentils are tender.
Step 10
Stir in the tomato sauce
Step 11
brown sugar
Step 12
Worcestershire sauce
Step 13
and spices.
Step 14
To serve
Step 15
divide lentils between buns. Top with lettuce and onion rings.
Step 16
Serve with a tossed salad on the side.
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