Lime & garlic butter
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Prep Time: 70 minutes
Total: 70 minutes
Servings: 12
Cost: $0.75 /serving
Author : Gemma Luongo
Ingredients
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Instructions
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Step 1
Place the butter, parsley, garlic, lime rind and lime juice in a small bowl and stir until well combined.
Step 2
Spoon the mixture along the centre of a sheet of non-stick baking paper and shape to form a log about 18cm long. Roll up and twist the ends to secure.
Step 3
Place in the freezer for 1 hour or until firm and chilled. Cut into slices to serve.