Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

linguine with prawns, courgette & saffron

pastaevangelists.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 2 minutes

Total: 17 minutes

Servings: 4

Cost: $9.29 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Finely dice the shallot and thinly slice your courgette.

Step 2

Heat the olive oil in a large frying pan and add your shallot. Fry for a few minutes until translucent.

Step 3

Add the courgette to the pan and cook for a few more minutes, until it begins to brown. Add a little salt and pepper to season.

Step 4

Prepare your prawns if necessary and then add them to the pan with the shallots and the courgette. Cook for a couple of minutes.

Step 5

Add the wine to the pan and stir it through and then allow it to reduce. Meanwhile, dissolve the saffron in a spoonful of hot water.

Step 6

Whilst the wine evaporates, bring a large pot of water to the boil. Salt it generously and cook your linguine as per the instructions on the packet, until al dente, or for 2 minutes if it’s freshly made.

Step 7

When you drain the pasta, reserve a little of the cooking water.

Step 8

When the wine has evaporated, add the saffron to the pan and cook for a couple of minutes. Finally, transfer the linguine and a few tablespoons of the pasta cooking water to the frying pan. Toss gently to ensure that each strand becomes coated in the sauce. Cook for one minute further and then serve with a sprinkling of Parmigiano Reggiano. Buon appetito!

Top Similar Recipes from Across the Web