Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

long bean stir-fry ผัดถั่วฝักยาว (pad tuafakyao)

hot-thai-kitchen.com
Your Recipes

Servings: 3

Cost: $5.39 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

In a small bowl mix together oyster sauce, soy sauce, Golden Mountain Sauce, and shrimp paste, if using.

Step 2

Cut the salted duck egg in half through the shell. Using a spoon cut one half of the egg yolk into chunks and then scoop out the chunks. Scoop out the other half in one piece and slice into wedges.

Step 3

In a wok, sauté garlic in a little vegetable oil until it starts to turn golden brown. Add the beans and toss quickly. Add about 1/4 cup of water, the sauce mixture, sugar, and white pepper; stir until the beans are done to your liking, adding more water if needed.

Step 4

When done, toss in the chunks of salted duck eggs. Serve on a plate, top with wedges of salted duck eggs. Serve with jasmine rice or as a side dish to any meal!

Step 5

Join us on Patreon for bonus content and rewards!

Top Similar Recipes from Across the Web