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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 45 minutes
Total: 65 minutes
Servings: 12
Cost: $5.98 /serving
Author : Brenda Bennett | Sugar-Free Mom
Ingredients
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Prepare your pie crust and let cool while you make the filling.
Step 2
Preheat oven to 350 degrees F.
Step 3
Mix all ingredients together in a large bowl and stir until well combined.
Step 4
Pour filling into pie crust. Place pie onto a baking sheet for easy removal from oven.
Step 5
Cover crust edges before baking or they will burn.
Step 6
Bake 40-50 minutes or until set.
Step 7
Cool 30 minutes then refrigerate.
Step 8
Add some sugar-free whipped cream and enjoy!
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