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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 1 hours
Total: 9 hours, 10 minutes
Servings: 5
Cost: $3.99 /serving
Author : kwiley
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Grease a 9x13-inch baking pan.
Step 2
Mix sour cream, Cheddar cheese, and condensed soup together in a very large bowl. Fold in hash browns and mix thoroughly. Put mixture into the prepared baking pan.
Step 3
Toss corn flakes in butter to coat. Spread mixture on top of hash brown mixture. Cover and keep in the refrigerator for 8 hours, to overnight.
Step 4
Preheat the oven to 350 degrees F (175 degrees C).
Step 5
Bake in the preheated oven, uncovered, until bubbly and slightly browned on top, about 1 hour. Season with salt.
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