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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Cost: $8.05 /serving
Author : Lee
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a dry frying pan, toast all the whole spices for 1-2 minutes until spluttering and jumping around. Remove from the heat into a bowl and cool slightly.
Step 2
Tip into a spice grinder (you may need to do this in batches) and grind into a fine powder.
Step 3
Mix in paprika and chilli powder. Decant in a sealable container or jar and keep in a cool, dark spot until needed. It'll be fine and fresh for 6-8 months.A portion for one curry would be around 4 heaped teaspoons.
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