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malaysian curry powder

5.0

(2)

silkroadrecipes.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 3 minutes

Total: 8 minutes

Servings: 5

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Toast the whole spices in a hot, dry skillet over medium heat for 2-3 minutes until fragrant.

Step 2

Grind to a powder in a grinder or mortar and pestle. Store in an airtight container. This makes about 1/3 cup.

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