Meatloaf with Glaze

thesaltycooker.com
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Prep Time: 15 minutes

Cook Time: 60 minutes

Servings: 8

Meatloaf with Glaze

Ingredients

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Instructions

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Step 1

Preheat the oven to 375 degrees and spray a 9x5 loaf pan with nonstick spray.

Step 2

In a sauté pan add the olive oil, diced onion and diced pepper.

Step 3

Sauté until the onions are translucent.

Step 4

In a bowl add all the ingredients and mix until incorporated.

Step 5

Add to the loaf pan and bake for 45-55 minutes.

Step 6

Internal temp should be 160.

Step 7

Remove, add some of the glaze, bake for 5 minutes and enjoy!

Step 8

Add all of the ingredients to a stock pot and cook for 10 minutes.

Step 9

Serve with the meatloaf.

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