Step 1

To a pot of salted boiling water, add the pasta and cook until al dente. Drain and rinse with cold water.

Step 2

Add pasta, tomatoes, cucumbers, red onion, spinach, and olives to a large bowl. Drizzle on about 1/2 cup of Greek Salad Dressing and toss all ingredients. Add feta cheese and more dressing plus salt and pepper if desired and toss until just combined. Serve immediately and enjoy!

Step 3

Add all ingredients to a bowl or a jar with a lid and whisk/shake until blended.