5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
In 4 bowls, begin to arrange the salad by mixing 1/2 cup each chopped romaine and kale.
Step 2
To each plate add: 3 kalamata olives, 2 tablespoons of oven roasted grape tomatoes, 4 cucumber slices, 1/4 cup cooked quinoa and 1 tablespoon toasted sliced almonds.
Step 3
Serve immediately and top with Greek Salad Dressing.
Your folders

198 viewsprimaverakitchen.com
4.8
(4)
Your folders

415 viewscooktoria.com
4.5
(37)
20 minutes
Your folders

274 viewsforkknifeswoon.com
4.5
(2)
5 minutes
Your folders

257 viewsforkknifeswoon.com
4.5
(2)
5 minutes
Your folders

364 viewsrockrecipes.com
4.8
(11)
20 minutes
Your folders

278 viewsmydarlingvegan.com
5.0
(1)
30 minutes
Your folders
299 viewsmydarlingvegan.com
Your folders

352 viewsskinnytaste.com
5.0
(22)
20 minutes
Your folders

298 viewsloveandlemons.com
5.0
(16)
120 minutes
Your folders

318 viewschoosingchia.com
5.0
(25)
15 minutes
Your folders

296 viewschoosingchia.com
5.0
(25)
15 minutes
Your folders

274 viewsfoodiecrush.com
4.3
(125)
25 minutes
Your folders

340 viewsfoodiecrush.com
4.3
(135)
25 minutes
Your folders
114 viewsthekitchn.com
Your folders
90 viewscooktoria.com
Your folders

356 viewsafoodcentriclife.com
Your folders

165 viewsifoodreal.com
5.0
(34)
12 minutes
Your folders

104 viewshummusapien.com
5.0
(3)
15 minutes
Your folders

115 viewshummusapien.com
5.0
(3)
15 minutes