5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
In 4 bowls, begin to arrange the salad by mixing 1/2 cup each chopped romaine and kale.
Step 2
To each plate add: 3 kalamata olives, 2 tablespoons of oven roasted grape tomatoes, 4 cucumber slices, 1/4 cup cooked quinoa and 1 tablespoon toasted sliced almonds.
Step 3
Serve immediately and top with Greek Salad Dressing.
Your folders

171 viewsprimaverakitchen.com
4.8
(4)
Your folders

386 viewscooktoria.com
4.5
(37)
20 minutes
Your folders

243 viewsforkknifeswoon.com
4.5
(2)
5 minutes
Your folders

234 viewsforkknifeswoon.com
4.5
(2)
5 minutes
Your folders

339 viewsrockrecipes.com
4.8
(11)
20 minutes
Your folders

254 viewsmydarlingvegan.com
5.0
(1)
30 minutes
Your folders
269 viewsmydarlingvegan.com
Your folders

319 viewsskinnytaste.com
5.0
(22)
20 minutes
Your folders

266 viewsloveandlemons.com
5.0
(16)
120 minutes
Your folders

297 viewschoosingchia.com
5.0
(25)
15 minutes
Your folders

270 viewschoosingchia.com
5.0
(25)
15 minutes
Your folders

254 viewsfoodiecrush.com
4.3
(125)
25 minutes
Your folders

317 viewsfoodiecrush.com
4.3
(135)
25 minutes
Your folders
90 viewsthekitchn.com
Your folders
57 viewscooktoria.com
Your folders

335 viewsafoodcentriclife.com
Your folders

141 viewsifoodreal.com
5.0
(34)
12 minutes
Your folders

77 viewshummusapien.com
5.0
(3)
15 minutes
Your folders

78 viewshummusapien.com
5.0
(3)
15 minutes