Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 375°F.
Step 2
In a medium bowl, cream together butter, oil and sugar. Add vanilla, salt and egg white; mix thoroughly to combine.
Step 3
In a small bowl, mix together flour and baking soda; stir into batter. Add chocolate chips to batter; stir to distribute evenly throughout.
Step 4
Drop 48 half-teaspoons of dough onto one or two large nonstick baking sheets, leaving a small amount of space between each cookie. Bake cookies until golden around edges, about 4 to 6 minutes; cool on a wire rack. Yields 1 cookie per serving.
Your folders
nestinglane.com
5.0
(45)
6 minutes
Your folders
blossomtostem.net
4.7
(10)
15 minutes
Your folders
verybestbaking.com
Your folders
diethood.com
4.6
(9)
6 minutes
Your folders
sweetrecipeas.com
Your folders
forgetfulmomma.com
4.7
(3)
1 minutes
Your folders
togetherasfamily.com
Your folders
foodnetwork.com
3.5
(23)
15 minutes
Your folders
togetherasfamily.com
4.4
(37)
10 minutes
Your folders
allrecipes.com
4.4
(215)
10 minutes
Your folders
diethood.com
5.0
(2)
12 minutes
Your folders
delightfuladventures.com
5.0
(2)
10 minutes
Your folders
thecookinchicks.com
5.0
(1)
10 minutes
Your folders
sugarspunrun.com
4.8
(48)
15 minutes
Your folders
thetoastykitchen.com
5.0
(11)
14 minutes
Your folders
bunsinmyoven.com
5.0
(1)
12 minutes
Your folders
bakingwithjoshandange.com
10 minutes
Your folders
cooking.nytimes.com
4.0
(522)
Your folders
cooking.nytimes.com
5.0
(7.8k)