Step 1

Preheat the oven to 375° F

Step 2

In a medium sized mixing bowl, or a stand mixer, cream together butter, brown sugar, and canola oil.

Step 3

Mix in egg white, salt, and vanilla.

Step 4

In a small mixing bowl, combine flour and baking soda. Mix well.

Step 5

Add flour mixture to wet mixture. Mix well.

Step 6

Mix in chocolate chips.

Step 7

On a non-stick baking sheet, drop dough by rounded half-teaspoons,

Step 8

Bake in preheated oven for 4 to 6 minutes.

Step 9

Transfer cookies to a wire rack to cool.