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mini mediterranean pizza

5.0

(4)

www.tasteofhome.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 14 minutes

Total: 19 minutes

Servings: 4

Ingredients

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Instructions

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Heat oil in a large nonstick skillet; cook the beef, onion and garlic over medium heat until meat is no longer pink, 5-6 minutes; drain. Stir in tomato sauce and rosemary; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 6-9 minutes., Place pita halves, cut side up, on a baking sheet. Top with meat mixture, tomato, spinach and olives. Sprinkle with cheeses. Bake at 400° until cheeses are melted, 4-6 minutes.