5.0
(15)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Place dry muffin mix in a small mixing bowl. Add milk; stir with a fork until well combined.
Step 2
Pre-heat pan over medium heat. Add a small amount of butter and spread to coat bottom of pan.
Step 3
Once heated, spoon batter into pan to form 3 to 4-inch diameter circles. Cook until edges appear set ; flip with a spatula and continue cooking 1-2 minute until cooked through. {Usually when cooking pancakes, bubbles rising up through the batter are a sign it's time to flip them.)
Step 4
Repeat with any remaining batter.
Step 5
Serve with maple syrup, if desired.
Your folders
loavesanddishes.net
5.0
(1)
25 minutes
Your folders
thelazydish.com
Your folders
littlehouseliving.com
Your folders
taste.com.au
4.2
(15)
20 minutes
Your folders
corriecooks.com
4.8
(6)
3 minutes
Your folders
cookidoo.com.au
30 minutes
Your folders
wearenotmartha.com
4.9
(26)
12 minutes
Your folders
tasteofhome.com
20 minutes
Your folders
kleinworthco.com
5.0
(1)
Your folders
makeaheadmealmom.com
4.8
(5)
20 minutes
Your folders
tyberrymuch.com
5.0
(8)
5 minutes
Your folders
themodernproper.com
20 minutes
Your folders
tastesoflizzyt.com
4.7
(35)
15 minutes
Your folders
thespruceeats.com
Your folders
littlehouseliving.com
20 minutes
Your folders
recipegoldmine.com
Your folders
therisingspoon.com
Your folders
savoryexperiments.com
Your folders
bestrecipes.com.au
5.0
(1)
30 minutes